Ingredients:
- 1 (12 oz) container frozen whipped topping, thawed and divided
- 1 (11.75 oz) jar smucker's hot fudge microwaveable ice cream topping, divided
Directions:
- Beat together 1 cup peanut butter, cream cheese and sugar in a medium bowl with an electric mixer on medium, until well combined. Gently mix in 3 cups whipped topping until thoroughly combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.
- Reserve 2 tablespoons of hot fudge topping into the corner of a resealable plastic bag. Microwave remaining topping, on HIGH (100% topping), for 1 minute. Stir. Spread topping over pie, covering entire peanut butter layer. Refrigerate until set. Spread remaining whipped topping (1 1/2 cups), over hot fudge layer, being careful not to mix the two layers.
- Cut a small corner from bag containing topping. Squeeze bag to drizzle topping over pie. Place remaining 2 tablespoons peanut butter in a resealable food storage bag; cut bag corner and squeeze to drizzle in opposite direction from topping. Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2262.4 Kcal (9472 kJ) | ||
| Calories from fat | 1173.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 130.37g | 201% | |
|---|---|---|---|
| Cholesterol | 64.44mg | 21% | |
| Sodium | 2480.45mg | 103% | |
| Potassium | 311.07mg | 7% | |
| Total Carbs | 222.73g | 74% | |
| Sugars | 94.26g | 377% | |
| Dietary Fiber | 18.63g | 75% | |
| Protein | 66.73g | 133% | |
| Vitamin C | 1mg | 2% | |
| Iron | 711.7mg | 3954% | |
| Calcium | 279.9mg | 28% | |
| Amount Per 100 g | |||
| Calories | 503.26 Kcal (2107 kJ) | ||
| Calories from fat | 261 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29g | 201% | |
|---|---|---|---|
| Cholesterol | 14.33mg | 21% | |
| Sodium | 551.76mg | 103% | |
| Potassium | 69.2mg | 7% | |
| Total Carbs | 49.55g | 74% | |
| Sugars | 20.97g | 377% | |
| Dietary Fiber | 4.15g | 75% | |
| Protein | 14.84g | 133% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 158.3mg | 3954% | |
| Calcium | 62.3mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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