Date Kisses Recipe

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Date Kisses
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Ingredients
4
Count
Nutrition
1193
Calories
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Ingredients:

  • 1/2 cup sifted powdered sugar
  • 1/2 cup chopped dates

Directions:

  1. Beat egg white (at room temperature) in a medium mixing bowl until stiff peaks form. Gradually add sugar, beating well. Fold in pecans and dates.
  2. Drop by teaspoonfuls onto waxed paper-lined baking sheets. Bake at 250° for 30 to 35 minutes. Cool on baking sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1192.65 Kcal (4993 kJ)
Calories from fat 791.24 Kcal
% Daily Value*
Total Fat 87.92g 135%
Sodium 66.2mg 3%
Potassium 1397.99mg 30%
Total Carbs 106.69g 36%
Sugars 83.82g 335%
Dietary Fiber 18.93g 76%
Protein 17.91g 36%
Vitamin C 1.2mg 2%
Iron 4.7mg 26%
Calcium 163.8mg 16%
Amount Per 100 g
Calories 439.73 Kcal (1841 kJ)
Calories from fat 291.73 Kcal
% Daily Value*
Total Fat 32.41g 135%
Sodium 24.41mg 3%
Potassium 515.44mg 30%
Total Carbs 39.34g 36%
Sugars 30.91g 335%
Dietary Fiber 6.98g 76%
Protein 6.6g 36%
Vitamin C 0.4mg 2%
Iron 1.7mg 26%
Calcium 60.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.4
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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