Directions:
- Preheat grill for medium-high heat.
- Wrap each scallop with a thin slice of prosciutto, and secure with a toothpick.
- Lightly oil grill grate. Arrange scallops on the grill, and baste with butter. Cook for 5 minutes, turn, and baste with butter. Cook for another 8 minutes, or until opaque.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.84 Kcal (1184 kJ) | ||
| Calories from fat | 134.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.89g | 23% | |
|---|---|---|---|
| Cholesterol | 96.83mg | 32% | |
| Sodium | 1521.64mg | 63% | |
| Potassium | 503.96mg | 11% | |
| Total Carbs | 5.67g | 2% | |
| Protein | 31.89g | 64% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 17.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 181.42 Kcal (760 kJ) | ||
| Calories from fat | 85.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.55g | 23% | |
|---|---|---|---|
| Cholesterol | 62.11mg | 32% | |
| Sodium | 975.99mg | 63% | |
| Potassium | 323.24mg | 11% | |
| Total Carbs | 3.64g | 2% | |
| Protein | 20.45g | 64% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 11.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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