Cutlets With Hot Sesame Sauce Recipe

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Cutlets With Hot Sesame Sauce
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Ingredients:

Directions:

  1. Put pasta on to cook until al dente. Drain when done. Meanwhile -
  2. Heat cutlets according to directions. (you could also make your own).
  3. Heat oil in a pan until it is just starting to smoke.
  4. Add scallions, ginger, & garlic & stir fry for about 5 seconds.
  5. Combine the cornstarch & the 1/2 C cold water.
  6. Add the chicken broth, red pepper flakes, wine, soy sauce, sesame oil, & the cornstarch mixture.
  7. Heat and stir slowly until sauce thickens, remove from heat.
  8. To serve, Place cutlets atop pasta on plate & spoon sauce over.
  9. Cooking time for pasta & cutlets is included in the prep time for the sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.51 Kcal (3661 kJ)
Calories from fat 429.65 Kcal
% Daily Value*
Total Fat 47.74g 73%
Cholesterol 89.28mg 30%
Sodium 1750.47mg 73%
Potassium 704.94mg 15%
Total Carbs 73.9g 25%
Sugars 2.13g 9%
Dietary Fiber 3.9g 16%
Protein 36.29g 73%
Vitamin C 7.2mg 12%
Iron 3.9mg 22%
Calcium 63.7mg 6%
Amount Per 100 g
Calories 234.3 Kcal (981 kJ)
Calories from fat 115.11 Kcal
% Daily Value*
Total Fat 12.79g 73%
Cholesterol 23.92mg 30%
Sodium 468.99mg 73%
Potassium 188.87mg 15%
Total Carbs 19.8g 25%
Sugars 0.57g 9%
Dietary Fiber 1.05g 16%
Protein 9.72g 73%
Vitamin C 1.9mg 12%
Iron 1mg 22%
Calcium 17.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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