Curry powder Recipe

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curry powder
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Ingredients:

Directions:

  1. Grind the spices in a spice grinder.
  2. Combine and store in a cool dry place for up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.71 Kcal (53 kJ)
Calories from fat 4.34 Kcal
% Daily Value*
Total Fat 0.48g 1%
Sodium 31.2mg 1%
Potassium 67.33mg 1%
Total Carbs 2.13g 1%
Sugars 0.14g 1%
Dietary Fiber 0.74g 3%
Protein 0.52g 1%
Vitamin C 4mg 7%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 89.37 Kcal (374 kJ)
Calories from fat 30.5 Kcal
% Daily Value*
Total Fat 3.39g 1%
Sodium 219.4mg 1%
Potassium 473.45mg 1%
Total Carbs 14.97g 1%
Sugars 0.98g 1%
Dietary Fiber 5.21g 3%
Protein 3.65g 1%
Vitamin C 28.3mg 7%
Vitamin A 0.5mg 2%
Iron 9.3mg 7%
Calcium 128.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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