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Curried Noodle Salad with Roast Lamb Recipe

Curried Noodle Salad with Roast Lamb Recipe

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Ingredients

Count

Nutrition

116

Calories

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Ingredients:

Serving

1/3 cup rice vinegar
2 tbsp fresh lime juice
1 tbsp dark sesame oil
1 tbsp honey
1 tsp curry powder
2 tsp grated peeled fresh ginger
1 tsp chile garlic sauce (such as lee kum kee)
3/4 tsp salt
1/4 tsp freshly ground black pepper
1 garlic clove, minced
8 oz uncooked udon noodles (thick , round japanese wheat noodles) or spaghetti
1 1/2 cups shredded simple roasted leg of lamb (about 6 oz)
1 cup (3-inch) julienne-cut seeded plum tomato
1 cup chopped peeled mango
1/2 cup shredded carrot
1/2 cup thinly sliced green onions
1/2 cup (2-inch) julienne-cut seeded peeled cucumber
1/3 cup thinly sliced fresh basil

Directions:

Combine first 10 ingredients.
Cook noodles in boiling water 10 minutes or until tender. Drain and rinse with cold water; drain. Place noodles in a large bowl; stir in Simple Roasted Leg of Lamb and the remaining ingredients. Drizzle with dressing, and toss to coat. Cover and chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	116.25 Kcal (487 kJ)
Calories from fat	24.47 Kcal
		% Daily Value*
Total Fat	2.72g	4%
Sodium	377.62mg	16%
Potassium	112.71mg	2%
Total Carbs	20.88g	7%
Sugars	7.68g	31%
Dietary Fiber	1.93g	8%
Protein	2.47g	5%
Vitamin C	13.3mg	22%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	19.9mg	2%

Amount Per 100 g
Calories	105.41 Kcal (441 kJ)
Calories from fat	22.19 Kcal
		% Daily Value*
Total Fat	2.47g	4%
Sodium	342.41mg	16%
Potassium	102.2mg	2%
Total Carbs	18.93g	7%
Sugars	6.96g	31%
Dietary Fiber	1.75g	8%
Protein	2.24g	5%
Vitamin C	12.1mg	22%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	18mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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