Cucurbita Surprise Recipe

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Cucurbita Surprise
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Ingredients:

Directions:

  1. In a mini blender add garlic,chillis , coriandre and garlic
  2. Whiz till finely blended to make a medium coarse paste
  3. Boil potatoe in hot water till done about 10-12 minutes
  4. Steam pumkin or cubed skinless squash for 10 minutes
  5. Or till done. test doneness by a fork
  6. In a lrge bowl mash pumkn,boiled potatoes and mix well
  7. Add chilli garlic paste,citrus salt and mix all very well
  8. Salt to taste
  9. Drizzle olive oil and mix
  10. Sprinke with chopped parsely or cilantro
  11. This can be used as a side dish with some grilled meats or fish
  12. With a teaspoon scoop some on fresh pita bread triangles
  13. Goes well with light white wine or ice cold pilsner
  14. Very pleasing to the eye and extremely healthy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.87 Kcal (29 kJ)
Calories from fat 5.34 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 0.22mg 0%
Potassium 1.47mg 0%
Total Carbs 0.17g 0%
Sugars 0.03g 0%
Dietary Fiber 0.08g 0%
Protein 0.34g 1%
Vitamin C 0.2mg 0%
Iron 1mg 6%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 451.49 Kcal (1890 kJ)
Calories from fat 350.77 Kcal
% Daily Value*
Total Fat 38.97g 1%
Sodium 14.62mg 0%
Potassium 96.34mg 0%
Total Carbs 11.44g 0%
Sugars 2.14g 0%
Dietary Fiber 5.11g 0%
Protein 22.6g 1%
Vitamin C 14mg 0%
Vitamin A 1.1mg 1%
Iron 67.2mg 6%
Calcium 19.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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