Directions:
- In a medium bowl, combine sour craem, lemon juice, and dill. Season with salt and pepper and whisk well to combine.
- Add cucumbers, and toss to coat. Garnish with more dill, if desired. Serve, or refrigerate, covered up to 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.17 Kcal (273 kJ) | ||
| Calories from fat | 36.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.03g | 6% | |
|---|---|---|---|
| Cholesterol | 10.06mg | 3% | |
| Sodium | 20.2mg | 1% | |
| Potassium | 68.52mg | 1% | |
| Total Carbs | 4.84g | 2% | |
| Sugars | 1.37g | 5% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 3.16g | 6% | |
| Vitamin C | 12.4mg | 21% | |
| Calcium | 63.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 43.52 Kcal (182 kJ) | ||
| Calories from fat | 24.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.69g | 6% | |
|---|---|---|---|
| Cholesterol | 6.72mg | 3% | |
| Sodium | 13.49mg | 1% | |
| Potassium | 45.75mg | 1% | |
| Total Carbs | 3.23g | 2% | |
| Sugars | 0.92g | 5% | |
| Dietary Fiber | 0.76g | 5% | |
| Protein | 2.11g | 6% | |
| Vitamin C | 8.3mg | 21% | |
| Calcium | 42.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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