Cube Steak & Chili Sauce Recipe

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Cube Steak & Chili Sauce
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Ingredients:

  • 1 (2 1/2 oz) package onion soup mix (dry )
  • 1 cup water
  • 1/2 tsp penzy's beef roast seasoning
  • 1 (8 oz) can tomato sauce
  • salt and pepper , to taste
  • 2 -3 tbsp oil
  • 1 (8 oz) can sliced mushrooms

Directions:

  1. Put the oil in a dutch oven, and fry steaks over high-medium heat til browned.
  2. Add soup mix, water, minced onion,pepper,salt if desired,and cover with lid. turn heat to low and let simmer for 30 minutes. Check on it occassionally.
  3. Add rest of ingredients, and cook another 30 minutes.
  4. Can be served over noodles,if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.69 Kcal (1334 kJ)
Calories from fat 113.2 Kcal
% Daily Value*
Total Fat 12.58g 19%
Cholesterol 105.93mg 35%
Sodium 826.49mg 34%
Potassium 767.68mg 16%
Total Carbs 7.11g 2%
Sugars 1.76g 7%
Dietary Fiber 1.05g 4%
Protein 45.2g 90%
Vitamin C 1.8mg 3%
Iron 4.1mg 23%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 117.33 Kcal (491 kJ)
Calories from fat 41.68 Kcal
% Daily Value*
Total Fat 4.63g 19%
Cholesterol 39mg 35%
Sodium 304.27mg 34%
Potassium 282.62mg 16%
Total Carbs 2.62g 2%
Sugars 0.65g 7%
Dietary Fiber 0.39g 4%
Protein 16.64g 90%
Vitamin C 0.7mg 3%
Iron 1.5mg 23%
Calcium 12.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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