Crustless Strawberry Cheesecake Fruit Pie Recipe

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Crustless Strawberry Cheesecake Fruit Pie
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Ingredients
5
Count
Nutrition
42
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. Spray pie pan with pam or non-stick spray.
  2. Cut up fruit and place in pie pan evenly.
  3. Add pudding mix and water to saucepan and bring to a boil. (You may need to whisk the pudding mix in.).
  4. Once a boil has been reached, remove from heat and add two jello mixes.
  5. Stir well.
  6. Once cooled slightly, pour into pie pan.
  7. Refrigerate for at least 4 hours or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.5 Kcal (174 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 157.36mg 7%
Potassium 37.97mg 1%
Total Carbs 9.71g 3%
Sugars 6.34g 25%
Dietary Fiber 0.71g 3%
Protein 0.78g 2%
Vitamin C 13mg 22%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 39.41 Kcal (165 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 149.44mg 7%
Potassium 36.06mg 1%
Total Carbs 9.22g 3%
Sugars 6.02g 25%
Dietary Fiber 0.67g 3%
Protein 0.74g 2%
Vitamin C 12.3mg 22%
Calcium 9.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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