Directions:
- In a small bowl, whisk mayonnaise, sugar and lemon juice.
- Cover and refrigerate for at least 2 hours.
- In a large bowl, combine broccoli, oranges, onion, bacon, nuts and raisins.
- Add dressing and toss to coat.
- Cover and refrigerate for at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 508.43 Kcal (2129 kJ) | ||
| Calories from fat | 298.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.13g | 51% | |
|---|---|---|---|
| Cholesterol | 90.35mg | 30% | |
| Sodium | 2147.23mg | 89% | |
| Potassium | 722.64mg | 15% | |
| Total Carbs | 25.55g | 9% | |
| Sugars | 6.29g | 25% | |
| Dietary Fiber | 3.89g | 16% | |
| Protein | 29.69g | 59% | |
| Vitamin C | 84.9mg | 142% | |
| Iron | 3.1mg | 17% | |
| Calcium | 60.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 213.63 Kcal (894 kJ) | ||
| Calories from fat | 125.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.92g | 51% | |
|---|---|---|---|
| Cholesterol | 37.96mg | 30% | |
| Sodium | 902.22mg | 89% | |
| Potassium | 303.64mg | 15% | |
| Total Carbs | 10.73g | 9% | |
| Sugars | 2.64g | 25% | |
| Dietary Fiber | 1.63g | 16% | |
| Protein | 12.48g | 59% | |
| Vitamin C | 35.7mg | 142% | |
| Iron | 1.3mg | 17% | |
| Calcium | 25.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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