Crunchy Appleslaw Recipe

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Crunchy Appleslaw
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Ingredients:

Directions:

  1. Cut apples into thin sticks. Mix with green onions, celery and carrots.
  2. Mix together Miracle Whip, ginger and nuts.
  3. Toss with the apple mixture.
  4. Cover and refrigerate several hours to allow flavors to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.73 Kcal (778 kJ)
Calories from fat 133.1 Kcal
% Daily Value*
Total Fat 14.79g 23%
Cholesterol 9.76mg 3%
Sodium 294.39mg 12%
Potassium 236.24mg 5%
Total Carbs 16.6g 6%
Sugars 9.83g 39%
Dietary Fiber 3.47g 14%
Protein 1.88g 4%
Vitamin C 5.1mg 8%
Vitamin A 0.2mg 7%
Iron 0.5mg 3%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 131.91 Kcal (552 kJ)
Calories from fat 94.53 Kcal
% Daily Value*
Total Fat 10.5g 23%
Cholesterol 6.93mg 3%
Sodium 209.08mg 12%
Potassium 167.79mg 5%
Total Carbs 11.79g 6%
Sugars 6.98g 39%
Dietary Fiber 2.46g 14%
Protein 1.33g 4%
Vitamin C 3.6mg 8%
Vitamin A 0.1mg 7%
Iron 0.3mg 3%
Calcium 22.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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