Directions:
- Mix the first 4 ingredients together.
- Mix the dressing ingredients together then toss through the carrots and refrigerate about half an hour to let the flavours come together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.55 Kcal (488 kJ) | ||
| Calories from fat | 30.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.38g | 5% | |
|---|---|---|---|
| Sodium | 30.41mg | 1% | |
| Potassium | 271.81mg | 6% | |
| Total Carbs | 21.03g | 7% | |
| Sugars | 14.58g | 58% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 2.21g | 4% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 8.5mg | 47% | |
| Calcium | 31.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 150.44 Kcal (630 kJ) | ||
| Calories from fat | 39.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.37g | 5% | |
|---|---|---|---|
| Sodium | 39.26mg | 1% | |
| Potassium | 350.85mg | 6% | |
| Total Carbs | 27.14g | 7% | |
| Sugars | 18.81g | 58% | |
| Dietary Fiber | 2.63g | 8% | |
| Protein | 2.85g | 4% | |
| Vitamin C | 5.1mg | 7% | |
| Vitamin A | 0.5mg | 14% | |
| Iron | 11mg | 47% | |
| Calcium | 41.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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