Directions:
- Cut bread into very thin slices.
- Toast bread till crispy.
- Slather with fig jam.
- Top with prosicutto.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9.91 Kcal (41 kJ) | ||
| Calories from fat | 0.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 8.17mg | 0% | |
| Potassium | 1.47mg | 0% | |
| Total Carbs | 2.18g | 1% | |
| Sugars | 1.53g | 6% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.12g | 0% | |
| Calcium | 1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 307.35 Kcal (1287 kJ) | ||
| Calories from fat | 14.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.65g | 0% | |
|---|---|---|---|
| Sodium | 253.57mg | 0% | |
| Potassium | 45.5mg | 0% | |
| Total Carbs | 67.59g | 1% | |
| Sugars | 47.32g | 6% | |
| Dietary Fiber | 1.24g | 0% | |
| Protein | 3.72g | 0% | |
| Iron | 1.2mg | 0% | |
| Calcium | 32.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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