Crosby Molasses Carrot Cake Recipe

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Crosby Molasses Carrot Cake
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Ingredients
14
Count
Nutrition
4710
Calories
Total time
1
Minutes
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Ingredients:

  • 3/4 cup vegetable oil
  • 1/4 cup molasses
  • 1 1/2 cups white sugar
  • 2 cups flour
  • 2 tsp cinnamon
  • 1 tsp salt
  • 3 cups carrots, grated , packed
  • 1 (8 oz) package cream cheese
  • 1/2 cup margarine
  • 3 1/2-4 cups confectioners' sugar
  • 2 tsp vanilla

Directions:

  1. CAKE:.
  2. Preheat oven to 325°F.
  3. Add ingredients in the above order, mixing well after each addition. Pour into prepared 2.5 Litre - 3 litre tube pan.
  4. Bake at 325F for 1 1/4 - 1 1/2 hours.
  5. Let cool before icing.
  6. ICING:.
  7. Cream cheese and margarine. Beat in the confectioner's sugar gradually, until you reach the desired stiffness. Mix in vanilla. Spread on cooled cake. Garnish with walnut pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4709.56 Kcal (19718 kJ)
Calories from fat 1715.03 Kcal
% Daily Value*
Total Fat 190.56g 293%
Cholesterol 342.95mg 114%
Sodium 6065.89mg 253%
Potassium 1781.08mg 38%
Total Carbs 738.57g 246%
Sugars 564.13g 2257%
Dietary Fiber 25.08g 100%
Protein 40.47g 81%
Vitamin C 10.6mg 18%
Vitamin A 2.2mg 74%
Iron 14.5mg 80%
Calcium 695.3mg 70%
Amount Per 100 g
Calories 372.69 Kcal (1560 kJ)
Calories from fat 135.72 Kcal
% Daily Value*
Total Fat 15.08g 293%
Cholesterol 27.14mg 114%
Sodium 480.02mg 253%
Potassium 140.94mg 38%
Total Carbs 58.45g 246%
Sugars 44.64g 2257%
Dietary Fiber 1.98g 100%
Protein 3.2g 81%
Vitamin C 0.8mg 18%
Vitamin A 0.2mg 74%
Iron 1.1mg 80%
Calcium 55mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 109.3
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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