Crockpot Macaroni Recipe

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Crockpot Macaroni
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Ingredients:

Directions:

  1. Combine in crockpot, reserving 1/2 cup cheese for top.
  2. Cook on low for 3 hours.
  3. Add reserved cheese to top when ready to eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.2 Kcal (1642 kJ)
Calories from fat 272.17 Kcal
% Daily Value*
Total Fat 30.24g 47%
Cholesterol 141.97mg 47%
Sodium 1314.59mg 55%
Potassium 105.54mg 2%
Total Carbs 11.47g 4%
Sugars 2.53g 10%
Dietary Fiber 0.38g 2%
Protein 19.83g 40%
Vitamin A 1.3mg 43%
Iron 0.3mg 2%
Calcium 497.4mg 50%
Amount Per 100 g
Calories 193.59 Kcal (811 kJ)
Calories from fat 134.34 Kcal
% Daily Value*
Total Fat 14.93g 47%
Cholesterol 70.08mg 47%
Sodium 648.86mg 55%
Potassium 52.09mg 2%
Total Carbs 5.66g 4%
Sugars 1.25g 10%
Dietary Fiber 0.19g 2%
Protein 9.79g 40%
Vitamin A 0.6mg 43%
Iron 0.1mg 2%
Calcium 245.5mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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