Ingredients:
- 0.5 (1 1/4 oz) envelope dry onion soup mix (the original recipe calls for a whole package of soup mix but unless you are using at least 3 lbs me)
Directions:
- Mix all except beef, place beef in crock pot, spread mixture over meat. Cook on low 8-10 hours.
- Serve over noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 532.31 Kcal (2229 kJ) | ||
| Calories from fat | 359.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.93g | 61% | |
|---|---|---|---|
| Cholesterol | 136.08mg | 45% | |
| Sodium | 350.74mg | 15% | |
| Potassium | 609.66mg | 13% | |
| Total Carbs | 3.02g | 1% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 32.91g | 66% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 4mg | 22% | |
| Calcium | 25mg | 2% | |
| Amount Per 100 g | |||
| Calories | 226.93 Kcal (950 kJ) | ||
| Calories from fat | 153.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.02g | 61% | |
|---|---|---|---|
| Cholesterol | 58.01mg | 45% | |
| Sodium | 149.52mg | 15% | |
| Potassium | 259.9mg | 13% | |
| Total Carbs | 1.29g | 1% | |
| Sugars | 0.29g | 3% | |
| Dietary Fiber | 0.17g | 2% | |
| Protein | 14.03g | 66% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.7mg | 22% | |
| Calcium | 10.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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