Directions:
- Break noodles into pieces. Cook according to package directions and drain.
- Brown ground beef, onion and garlic; drain excess fat.
- Put ground beef, noodles and remaining ingredients into crockpot and mix well. Cover and cook on low for 5 to 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.21 Kcal (1470 kJ) | ||
| Calories from fat | 140.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.64g | 24% | |
|---|---|---|---|
| Cholesterol | 74.6mg | 25% | |
| Sodium | 1000.22mg | 42% | |
| Potassium | 445.69mg | 9% | |
| Total Carbs | 14.11g | 5% | |
| Sugars | 4.32g | 17% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 38.89g | 78% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 1.7mg | 9% | |
| Calcium | 569.9mg | 57% | |
| Amount Per 100 g | |||
| Calories | 143.45 Kcal (601 kJ) | ||
| Calories from fat | 57.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.39g | 24% | |
|---|---|---|---|
| Cholesterol | 30.47mg | 25% | |
| Sodium | 408.55mg | 42% | |
| Potassium | 182.05mg | 9% | |
| Total Carbs | 5.76g | 5% | |
| Sugars | 1.77g | 17% | |
| Dietary Fiber | 0.92g | 9% | |
| Protein | 15.88g | 78% | |
| Vitamin C | 2mg | 8% | |
| Iron | 0.7mg | 9% | |
| Calcium | 232.8mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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