Chili Spaghetti Recipe

Posted by
Rate It!
Chili Spaghetti
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Transfer to a greased 2-1/2-qt. baking dish; stir in the remaining ingredients.
  2. Cover and bake at 350° for 65-70 minutes or until spaghetti is just tender. Let stand, covered, for 10 minutes. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.55 Kcal (1216 kJ)
Calories from fat 95.83 Kcal
% Daily Value*
Total Fat 10.65g 16%
Cholesterol 46.86mg 16%
Sodium 513.31mg 21%
Potassium 647.13mg 14%
Total Carbs 30.09g 10%
Sugars 6.64g 27%
Dietary Fiber 2.04g 8%
Protein 20.05g 40%
Vitamin C 23.5mg 39%
Iron 2.9mg 16%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 116.21 Kcal (487 kJ)
Calories from fat 38.33 Kcal
% Daily Value*
Total Fat 4.26g 16%
Cholesterol 18.74mg 16%
Sodium 205.31mg 21%
Potassium 258.84mg 14%
Total Carbs 12.04g 10%
Sugars 2.66g 27%
Dietary Fiber 0.82g 8%
Protein 8.02g 40%
Vitamin C 9.4mg 39%
Iron 1.1mg 16%
Calcium 17.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top