Crock Pot Cabbage Dinner Recipe

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Crock Pot Cabbage Dinner
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Ingredients
10
Count
Nutrition
305
Calories
Total time
320
Minutes
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Ingredients:

Directions:

  1. Brown ground turkey.
  2. In crock pot, layer chopped cabbage, chopped onion, rice, and ground turkey.
  3. In bowl, mix together diced tomatoes, tomato sauce, brown sugar, salt and pepper, and mustard. Pour over top of layers.
  4. Cook on high for 1 hour, then on low for about 4 hours. (Use best judgement, every crock pot is different.).
  5. Enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.08 Kcal (1277 kJ)
Calories from fat 32.68 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 40.82mg 14%
Sodium 2197.64mg 92%
Potassium 860.19mg 18%
Total Carbs 53.27g 18%
Sugars 35.84g 143%
Dietary Fiber 5.78g 23%
Protein 16.27g 33%
Vitamin C 33.4mg 56%
Iron 2.9mg 16%
Calcium 101mg 10%
Amount Per 100 g
Calories 89.59 Kcal (375 kJ)
Calories from fat 9.6 Kcal
% Daily Value*
Total Fat 1.07g 6%
Cholesterol 11.99mg 14%
Sodium 645.35mg 92%
Potassium 252.6mg 18%
Total Carbs 15.64g 18%
Sugars 10.52g 143%
Dietary Fiber 1.7g 23%
Protein 4.78g 33%
Vitamin C 9.8mg 56%
Iron 0.8mg 16%
Calcium 29.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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