 |
Prep Time: 20 Minutes Cook Time: 300 Minutes |
Ready In: 320 Minutes Servings: 8 |
|
A family favorite, and they don't even mind the cabbage! Ingredients:
4 cups cabbage, coarsely chopped |
1 onion, chopped |
1 lb ground turkey |
1 1/3 cups long grain rice |
28 ounces diced tomatoes (canned) |
28 ounces tomato sauce |
3/4 cup brown sugar |
1 teaspoon salt |
1/2 teaspoon pepper |
3 tablespoons prepared yellow mustard |
Directions:
1. Brown ground turkey.
2. In crock pot, layer chopped cabbage, chopped onion, rice, and ground turkey.
3. In bowl, mix together diced tomatoes, tomato sauce, brown sugar, salt and pepper, and mustard. Pour over top of layers.
4. Cook on high for 1 hour, then on low for about 4 hours. (Use best judgement, every crock pot is different.).
5. Enjoy! :).
|
|