Directions:
- Beat 2 yolks and one whole egg with the sugar and the salt, then incorporate the flour and slowly add the milk, so as to obtain a creamy batter.
- Whip the remaining white to moderately firm peaks and carefully fold in the liquor, then fold the mixture into the batter. Melt 2 tablespoons of the butter and fold it into the batter too. Let the batter sit in a cool place for at least an hour.
- When you are ready to proceed, melt the remaining butter and lightly brush your crepe pan, which should be over a medium flame. Pour 2-3 tablespoons of batter into the center of the pan and distribute it evenly by shifting the pan. Cook for a couple of minutes, then flip the crespella (the Joy of Cooking says to use your fingers if you can stand the heat) and cook for a couple of minutes more; don't let it overbrown. Continue until you have finished the batter, stacking the finished crespelle on a plate and covering them with a cloth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.09 Kcal (365 kJ) | ||
| Calories from fat | 70.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.79g | 12% | |
|---|---|---|---|
| Cholesterol | 51.06mg | 17% | |
| Sodium | 14.67mg | 1% | |
| Potassium | 14.54mg | 0% | |
| Total Carbs | 1.74g | 1% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.24g | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 394.72 Kcal (1653 kJ) | ||
| Calories from fat | 317.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.31g | 12% | |
|---|---|---|---|
| Cholesterol | 231.4mg | 17% | |
| Sodium | 66.47mg | 1% | |
| Potassium | 65.9mg | 0% | |
| Total Carbs | 7.9g | 1% | |
| Sugars | 7.13g | 6% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 5.61g | 2% | |
| Vitamin A | 0.4mg | 3% | |
| Iron | 0.8mg | 1% | |
| Calcium | 32.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Rum Marinated Mango Crepes
Flour, Milk, Eggs, Melted butter, Sugar and 5 more.. -
Crepes Stuffed With Scrambled Eggs And Bacon
Crepes, Flour, Milk, Eggs, Butter, melted and cooled, Salt and 8 more.. -
French Cream Crepes With Raspberry Sauce
Sugar, Flour, Milk, Eggs, Butter, Vanilla and 4 more.. -
Best Ever Strawberry Crepes
Crepe, Flour, Milk, Egg, Butter, melted, Salt and 7 more.. -
Hot Chocolate Souffle
Sugar, Baking cocoa, Flour, Milk, Egg yolks and 7 more.. -
Baked Paczkis Using a Bread Machine
Whole milk, warmed, Eggs, beaten, Butter, Sugar, Salt and 6 more.. -
Pineapple Guava (Feijoa) Quick Bread
Flour, Baking powder, Baking soda, Salt, Milk, Eggs and 5 more.. -
Pomegranate-Ginger Muffins
Flour, Sugar, Baking powder, Salt and 7 more.. -
Kato's Blackberry & Blueberry Muffins
Flour, Sugar, white, Baking powder, Salt and 9 more.. -
Banana Pudding
Sugar, Flour, Milk, Egg yolks, beaten, Butter, Vanilla and 5 more.. -
Crustless Baked Custard Pie
Milk, Eggs, Butter, melted, Sugar, Flour, Vanilla, Salt -
Heavenly Scrambled Eggs
Butter, Salt, Flour, Milk, Eggs, Butter, Salt, Pepper and 1 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
