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Kato's Blackberry & Blueberry Muffins Recipe

Kato's Blackberry & Blueberry Muffins Recipe

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Ingredients:

Serving

1 3/4 cups flour
1/3 cup sugar, white
2 1/2 tsp baking powder
1/2 tsp salt
1 tsp lemon rind, finely shredded
1/2 cup blackberry, fresh
1/2 cup blueberries, fresh, wild
1 cup milk , 2
1 egg, jumbo (or extra large)
1/3 cup butter, melted
2 tbsp sugar, white (garnish )
1/16 tsp nutmeg (garnish )
1/16 tsp cinnamon (garnish )

Directions:

Preheat oven to 400 degrees.
Combine flour, sugar, baking powder, salt and lemon rind in a large bowl.
Stir the blackberries and blueberries into the flour mixture, coating the fruit well.
Next add the milk, egg and butter, mixing just until moistened.
Do not overbeat, the batter should be lumpy.
In a small bowl mix the sugar, nutmeg and cinnamon together.
Pour the batter into greased muffin cups and top with the sugar spice garnish.
Bake in a 400 degree oven for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	444.79 Kcal (1862 kJ)
Calories from fat	179.99 Kcal
		% Daily Value*
Total Fat	20g	31%
Cholesterol	60.48mg	20%
Sodium	1200.68mg	50%
Potassium	404.46mg	9%
Total Carbs	59.3g	20%
Sugars	13.17g	53%
Dietary Fiber	5.75g	23%
Protein	8.29g	17%
Vitamin C	3.8mg	6%
Vitamin A	0.1mg	4%
Iron	3.2mg	18%
Calcium	281.9mg	28%

Amount Per 100 g
Calories	265.21 Kcal (1110 kJ)
Calories from fat	107.32 Kcal
		% Daily Value*
Total Fat	11.92g	31%
Cholesterol	36.06mg	20%
Sodium	715.91mg	50%
Potassium	241.16mg	9%
Total Carbs	35.36g	20%
Sugars	7.85g	53%
Dietary Fiber	3.43g	23%
Protein	4.94g	17%
Vitamin C	2.3mg	6%
Vitamin A	0.1mg	4%
Iron	1.9mg	18%
Calcium	168.1mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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