Creole Bread Recipe

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Ingredients

Count

Nutrition

1719

Calories

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Ingredients:

Serving

1 package chesse ( velvetta or mexican blend)
1 package frozen french bread dough
1 lb sausage ( like andouille)

Directions:

Slice sausage and cook until crisp.
Mix cheese and sausage.
Roll out french bread dough.
Fill dough with sausage mixture. Place the mixture in the middle of the dough so you have enough dough on the sides to cover the filling.
Crimp sides to ensure it is closed and put a few slices in the top to allow stem to escape (just a bit).
Cook according to dough package.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1718.77 Kcal (7196 kJ)
Calories from fat	1428.53 Kcal
		% Daily Value*
Total Fat	158.73g	244%
Cholesterol	544.2mg	181%
Sodium	3083.8mg	128%
Potassium	172.33mg	4%
Total Carbs	4.54g	2%
Sugars	4.54g	18%
Protein	68.03g	136%
Iron	27.2mg	151%
Calcium	27.2mg	3%

Amount Per 100 g
Calories	379 Kcal (1587 kJ)
Calories from fat	315 Kcal
		% Daily Value*
Total Fat	35g	244%
Cholesterol	120mg	181%
Sodium	680mg	128%
Potassium	38mg	4%
Total Carbs	1g	2%
Sugars	1g	18%
Protein	15g	136%
Iron	6mg	151%
Calcium	6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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