Darbey Bread Recipe

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Darbey Bread
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Ingredients:

Directions:

  1. Thaw frozen bread dough loaves until they can be cut into 1 inch cubes.
  2. Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size.
  3. Bake bread in a preheated 350 degrees F (175 degrees C) oven for about 20 minutes or until golden brown and all cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4581.85 Kcal (19183 kJ)
Calories from fat 2452.03 Kcal
% Daily Value*
Total Fat 272.45g 419%
Cholesterol 208.21mg 69%
Sodium 2746.66mg 114%
Potassium 1221.79mg 26%
Total Carbs 425.15g 142%
Sugars 40.68g 163%
Dietary Fiber 20.34g 81%
Protein 107.18g 214%
Vitamin C 7.7mg 13%
Vitamin A 3.5mg 118%
Calcium 1681.9mg 168%
Amount Per 100 g
Calories 320.89 Kcal (1344 kJ)
Calories from fat 171.73 Kcal
% Daily Value*
Total Fat 19.08g 419%
Cholesterol 14.58mg 69%
Sodium 192.36mg 114%
Potassium 85.57mg 26%
Total Carbs 29.78g 142%
Sugars 2.85g 163%
Dietary Fiber 1.42g 81%
Protein 7.51g 214%
Vitamin C 0.5mg 13%
Vitamin A 0.2mg 118%
Calcium 117.8mg 168%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113.5
    Points
  • 124
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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