Creamy Spinach Recipe

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Creamy Spinach
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Ingredients:

Directions:

  1. Heat soup in a saucepan over medium heat. Stir in flour, butter, garlic salt, and salt and pepper.
  2. Stir in spinach ; cook , 7 to 10 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 856.84 Kcal (3587 kJ)
Calories from fat 538.55 Kcal
% Daily Value*
Total Fat 59.84g 92%
Cholesterol 32.74mg 11%
Sodium 2570.94mg 107%
Potassium 4591.51mg 98%
Total Carbs 61.35g 20%
Sugars 2.98g 12%
Dietary Fiber 19.32g 77%
Protein 27.12g 54%
Vitamin C 214.3mg 357%
Vitamin A 0.6mg 19%
Iron 26.5mg 147%
Calcium 882.4mg 88%
Amount Per 100 g
Calories 75.35 Kcal (315 kJ)
Calories from fat 47.36 Kcal
% Daily Value*
Total Fat 5.26g 92%
Cholesterol 2.88mg 11%
Sodium 226.08mg 107%
Potassium 403.76mg 98%
Total Carbs 5.39g 20%
Sugars 0.26g 12%
Dietary Fiber 1.7g 77%
Protein 2.39g 54%
Vitamin C 18.8mg 357%
Iron 2.3mg 147%
Calcium 77.6mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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