Directions:
- Mix first 5 ingredients in order, Sprinkle flour and icing sugar over work surface and roll out dough.
- Cut into squares about 3 by 3 put on cookie sheet and chill if possible the dough will get very soft if you don't.
- Mix filling ingredients together.
- Spread filling onto half of each square and roll corner to corner.
- Lay on baking sheet and bake for 12-15 minutes at 350.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.23 Kcal (1249 kJ) | ||
| Calories from fat | 145.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.16g | 25% | |
|---|---|---|---|
| Cholesterol | 11.08mg | 4% | |
| Sodium | 566.96mg | 24% | |
| Potassium | 116.3mg | 2% | |
| Total Carbs | 35.48g | 12% | |
| Sugars | 9.95g | 40% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 3.79g | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 10% | |
| Calcium | 111.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 401.44 Kcal (1681 kJ) | ||
| Calories from fat | 195.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.75g | 25% | |
|---|---|---|---|
| Cholesterol | 14.91mg | 4% | |
| Sodium | 763.17mg | 24% | |
| Potassium | 156.55mg | 2% | |
| Total Carbs | 47.76g | 12% | |
| Sugars | 13.39g | 40% | |
| Dietary Fiber | 3.97g | 12% | |
| Protein | 5.11g | 8% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 2.4mg | 10% | |
| Calcium | 150.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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