Directions:
- In a small amount of butter, saute carrot, celery, onion, caraway seed, and a dash of salt until vegetables are softened.
- Add water (or broth), potatoes, dill weed, and chicken bouillon (unless using broth). Boil until potatoes are just about tender; 5 - 7 min.
- Add kielbasa and sauerkraut. Bring to a boil; reduce heat to medium low, and simmer about 5 min. or until potatoes are tender.
- Remove about 1 c. of cooking liquid from soup and stir together with sour cream in a small bowl; add back to soup. If you prefer a creamier consistency, add additional sour cream 1 TBSP. at a time until it reaches the desired creaminess. Heat through.
- Test for seasoning and add salt and pepper to taste. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.52 Kcal (1103 kJ) | ||
| Calories from fat | 68.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.61g | 12% | |
|---|---|---|---|
| Cholesterol | 66.71mg | 22% | |
| Sodium | 134.33mg | 6% | |
| Potassium | 192.34mg | 4% | |
| Total Carbs | 6.53g | 2% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 23.71g | 47% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 90.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 118.39 Kcal (496 kJ) | ||
| Calories from fat | 30.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.42g | 12% | |
|---|---|---|---|
| Cholesterol | 29.97mg | 22% | |
| Sodium | 60.35mg | 6% | |
| Potassium | 86.41mg | 4% | |
| Total Carbs | 2.94g | 2% | |
| Sugars | 0.49g | 4% | |
| Dietary Fiber | 0.86g | 8% | |
| Protein | 10.65g | 47% | |
| Vitamin C | 1.8mg | 7% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 40.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Vegetable Stock
Onions, chopped, Unsalted butter and 13 more.. -
Prime Rib Dinner
Carrots, divided, Celery ribs, finely chopped and 10 more.. -
Lemon-Basil Turkey Breast
Carrots, Celery ribs, Onions, Reduced-sodium chicken broth and 8 more.. -
Split Pea and Sausage Soup
Johnsonville smoked sausage, sliced and 11 more.. -
Vegetable Stroganoff
Broccoli , flowerets, Cauliflower , flowerets and 13 more.. -
Best Beef Stew
Sirloin (cut in pieces), Vegetable oil, Water, Ketchup and 10 more.. -
Garlic Stock for Soups
Garlic cloves, crushed, Carrots and 5 more.. -
Amish Country Stew
Beef stew meat, Potatoes, diced, Carrots, sliced and 14 more.. -
Barley Minestrone
Pearl barley, Olive oil, Sliced green cabbage, Carrots and 9 more.. -
Beef Stew Mix
Beef stew meat, Salt, Pepper, Canola oil and 9 more.. -
Cider Beef Stew
Beef stew meat, cut into 1-inch cubes, Canola oil and 11 more.. -
Maple-Orange Pot Roast
Beef rump roast or bottom round roast (3 lb), Orange juice and 14 more.. -
Mexican Beef & Bean Stew
King arthur unbleached all-purpose flour, Salt, Pepper and 13 more.. -
Family Favorite Chicken Noodle Soup
Butter, Carrots, chopped, Celery ribs, chopped and 13 more.. -
Silky Spicy Carrot Soup
Vegetable broth (or chicken broth) and 14 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
