Creamy Hot Beef Dip Recipe

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Creamy Hot Beef Dip
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Ingredients
8
Count
Nutrition
16
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables. Yield: about 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.63 Kcal (65 kJ)
Calories from fat 11.33 Kcal
% Daily Value*
Total Fat 1.26g 2%
Cholesterol 4.15mg 1%
Sodium 23.66mg 1%
Potassium 17.46mg 0%
Total Carbs 0.51g 0%
Sugars 0.12g 0%
Dietary Fiber 0.05g 0%
Protein 0.6g 1%
Vitamin C 1mg 2%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 208.13 Kcal (871 kJ)
Calories from fat 150.84 Kcal
% Daily Value*
Total Fat 16.76g 2%
Cholesterol 55.2mg 1%
Sodium 314.98mg 1%
Potassium 232.39mg 0%
Total Carbs 6.85g 0%
Sugars 1.54g 0%
Dietary Fiber 0.68g 0%
Protein 8.05g 1%
Vitamin C 13.5mg 2%
Iron 0.5mg 0%
Calcium 63.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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