Creamy Cranberry Cheesecake Recipe

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Creamy Cranberry Cheesecake
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Ingredients
18
Count
Nutrition
189
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. Combine the cracker crumbs, 1 tablespoon sugar and butter. Press onto the bottom and 1 in. up the sides of a 9-in. springform pan coated with cooking spray. Place on a baking sheet. Bake at 350° for 10 minutes. Cool on a wire rack.
  2. In a large bowl, beat the cream cheeses, sour cream and remaining sugar until smooth. Add egg whites; beat on low just until combined. Stir in lemon juice and extracts. Pour into crust.
  3. Place pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. Place in a larger baking pan. Add 1 in. of hot water to larger pan.
  4. Bake for 55-60 minutes or until center is just set. Remove pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Remove foil. Chill overnight.
  5. In a small saucepan, combine the first five topping ingredients; bring to a boil. Add cranberries. Cook over medium heat until berries pop, about 10 minutes. Stir in pecans; cool. Cover and chill for at least 1 hour.
  6. Spoon topping over cheesecake to within 1 in. of edges. Refrigerate leftovers. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.69 Kcal (790 kJ)
Calories from fat 58.97 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 10.72mg 4%
Sodium 75.48mg 3%
Potassium 87.27mg 2%
Total Carbs 30.9g 10%
Sugars 23.69g 95%
Dietary Fiber 0.47g 2%
Protein 2.29g 5%
Vitamin C 19.2mg 32%
Iron 0.3mg 2%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 226.92 Kcal (950 kJ)
Calories from fat 70.91 Kcal
% Daily Value*
Total Fat 7.88g 10%
Cholesterol 12.9mg 4%
Sodium 90.78mg 3%
Potassium 104.95mg 2%
Total Carbs 37.16g 10%
Sugars 28.5g 95%
Dietary Fiber 0.57g 2%
Protein 2.76g 5%
Vitamin C 23.1mg 32%
Iron 0.3mg 2%
Calcium 42mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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