Creamy Chipped Beef Chip Dip Recipe

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Creamy Chipped Beef Chip Dip
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Ingredients:

  • 1 (3 1/2 oz) can chipped beef
  • 1 cup sour cream
  • 1/2 tsp salt
  • 1 dash garlic salt
  • 1 dash pepper
  • 3 -5 tsp milk , to thin

Directions:

  1. Chop chipped beef fine.
  2. Mix all ingredients together well.
  3. Cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.99 Kcal (385 kJ)
Calories from fat 58.21 Kcal
% Daily Value*
Total Fat 6.47g 10%
Cholesterol 25.83mg 9%
Sodium 536.99mg 22%
Potassium 150.88mg 3%
Total Carbs 4.51g 2%
Sugars 0.4g 2%
Dietary Fiber 0.01g 0%
Protein 4.65g 9%
Vitamin C 0.6mg 1%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 130.43 Kcal (546 kJ)
Calories from fat 82.53 Kcal
% Daily Value*
Total Fat 9.17g 10%
Cholesterol 36.62mg 9%
Sodium 761.36mg 22%
Potassium 213.92mg 3%
Total Carbs 6.39g 2%
Sugars 0.56g 2%
Dietary Fiber 0.01g 0%
Protein 6.6g 9%
Vitamin C 0.8mg 1%
Calcium 124.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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