Creamy Chicken Hot Dish Recipe

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Creamy Chicken Hot Dish
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Ingredients:

Directions:

  1. In a small skillet, saute celery and onion in butter until crisp-tender. Place in a bowl; add the mayonnaise, soup, peas, lemon juice and salt. Stir in chicken and rice.
  2. Transfer to a greased 11-in. x 7-in. baking dish. Sprinkle with potato chips. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1007.83 Kcal (4220 kJ)
Calories from fat 678.52 Kcal
% Daily Value*
Total Fat 75.39g 116%
Cholesterol 79.44mg 26%
Sodium 1446.09mg 60%
Potassium 1174.94mg 25%
Total Carbs 59.55g 20%
Sugars 3.78g 15%
Dietary Fiber 5.24g 21%
Protein 24.81g 50%
Vitamin C 16.7mg 28%
Iron 2.6mg 15%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 302.32 Kcal (1266 kJ)
Calories from fat 203.54 Kcal
% Daily Value*
Total Fat 22.62g 116%
Cholesterol 23.83mg 26%
Sodium 433.78mg 60%
Potassium 352.45mg 25%
Total Carbs 17.86g 20%
Sugars 1.13g 15%
Dietary Fiber 1.57g 21%
Protein 7.44g 50%
Vitamin C 5mg 28%
Iron 0.8mg 15%
Calcium 16.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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