Creamy Chicken and Mushrooms Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350ºF.
Pour melted butter and minced garlic in an appropriately sized baking dish.
Place two slices of bacon on top of each piece of chicken.
Put mushrooms on top of the chicken and bacon.
Bake in preheated oven for 45 minutes or until chicken is no longer pink in the middle.
Remove baking dish from the oven and put cheddar cheese on top of the chicken.
Return baking dish to the oven and cook for an additional 5 minutes to melt the cheese.
Remove chicken and place on a platter.
Pour juices from baking dish into small saucepan and whisk together with cream over low heat until thickened.
Pour sauce over chicken and serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	825.37 Kcal (3456 kJ)
Calories from fat	635.25 Kcal
		% Daily Value*
Total Fat	70.58g	109%
Cholesterol	173.7mg	58%
Sodium	1092.01mg	46%
Potassium	451.35mg	10%
Total Carbs	19.35g	6%
Sugars	0.53g	2%
Dietary Fiber	1.34g	5%
Protein	29.64g	59%
Vitamin C	2.1mg	4%
Vitamin A	0.2mg	7%
Iron	1.5mg	8%
Calcium	164.5mg	16%

Amount Per 100 g
Calories	335.52 Kcal (1405 kJ)
Calories from fat	258.23 Kcal
		% Daily Value*
Total Fat	28.69g	109%
Cholesterol	70.61mg	58%
Sodium	443.9mg	46%
Potassium	183.48mg	10%
Total Carbs	7.87g	6%
Sugars	0.22g	2%
Dietary Fiber	0.54g	5%
Protein	12.05g	59%
Vitamin C	0.9mg	4%
Vitamin A	0.1mg	7%
Iron	0.6mg	8%
Calcium	66.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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