Cream Cheese Salsa Dip W/ Cheddar & Olives Recipe

Posted by
Rate It!
Cream Cheese Salsa Dip W/ Cheddar & Olives
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spread cream cheese evenly in the bottom of a casserole dish with a butter knife.
  2. Pour salsa over cream cheese.
  3. Sprinkle cheese over salsa.
  4. Layer olives over cheese.
  5. Serve with tortilla chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.26 Kcal (575 kJ)
Calories from fat 110.57 Kcal
% Daily Value*
Total Fat 12.29g 19%
Cholesterol 30.24mg 10%
Sodium 475.1mg 20%
Potassium 52.97mg 1%
Total Carbs 1.65g 1%
Sugars 0.85g 3%
Dietary Fiber 0.66g 3%
Protein 5.58g 11%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 156.8mg 16%
Amount Per 100 g
Calories 264.09 Kcal (1106 kJ)
Calories from fat 212.73 Kcal
% Daily Value*
Total Fat 23.64g 19%
Cholesterol 58.18mg 10%
Sodium 914.09mg 20%
Potassium 101.91mg 1%
Total Carbs 3.18g 1%
Sugars 1.64g 3%
Dietary Fiber 1.27g 3%
Protein 10.73g 11%
Vitamin C 0.2mg 0%
Iron 0.4mg 1%
Calcium 301.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top