Directions:
- Cook noodles 15 to 20 minutes in boiling, salted water.
- While noodles are cooking, brown meat and garlic; add other ingredients. Cover and simmer for 15-20 minutes.
- Mix together all ingredients in cheese sauce.
- In a casserole dish, put a layer of noodles, a layer of meat sauce, and a layer of cheese sauce. Repeat layers.
- Bake at 350° for 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 387.61 Kcal (1623 kJ) | ||
| Calories from fat | 238.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.45g | 41% | |
|---|---|---|---|
| Cholesterol | 110.63mg | 37% | |
| Sodium | 948.13mg | 40% | |
| Potassium | 519.35mg | 11% | |
| Total Carbs | 10.19g | 3% | |
| Sugars | 2.66g | 11% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 28.14g | 56% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 2.9mg | 16% | |
| Calcium | 190.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 183.39 Kcal (768 kJ) | ||
| Calories from fat | 112.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.51g | 41% | |
|---|---|---|---|
| Cholesterol | 52.34mg | 37% | |
| Sodium | 448.59mg | 40% | |
| Potassium | 245.72mg | 11% | |
| Total Carbs | 4.82g | 3% | |
| Sugars | 1.26g | 11% | |
| Dietary Fiber | 0.4g | 3% | |
| Protein | 13.31g | 56% | |
| Vitamin C | 2mg | 7% | |
| Iron | 1.4mg | 16% | |
| Calcium | 90mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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