Directions:
- Cream butter then add sugar, salt and vanilla and mix thoroughly then add flour.
- Shape into 36 small balls and place on ungreased cookie sheets and press deep hole in each.
- Bake at 350 for 15 minutes then fill while warm and cool completely then pour frosting over top.
- To make filling cream together cheese, sugar, flour and vanilla then stir in nuts and vanilla.
- To make frosting melt chocolate, water and butter over low heat then remove from heat.
- Stir in sugar then beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5947.41 Kcal (24901 kJ) | ||
| Calories from fat | 4260.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 473.4g | 728% | |
|---|---|---|---|
| Cholesterol | 8881.8mg | 2961% | |
| Sodium | 360.75mg | 15% | |
| Potassium | 90.92mg | 2% | |
| Total Carbs | 134.15g | 45% | |
| Sugars | 82.42g | 330% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 422.65g | 845% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 22.2mg | 740% | |
| Iron | 3699.1mg | 20550% | |
| Calcium | 5731.2mg | 573% | |
| Amount Per 100 g | |||
| Calories | 5640.25 Kcal (23615 kJ) | ||
| Calories from fat | 4040.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 448.95g | 728% | |
|---|---|---|---|
| Cholesterol | 8423.09mg | 2961% | |
| Sodium | 342.12mg | 15% | |
| Potassium | 86.23mg | 2% | |
| Total Carbs | 127.22g | 45% | |
| Sugars | 78.16g | 330% | |
| Dietary Fiber | 3.27g | 14% | |
| Protein | 400.82g | 845% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 21mg | 740% | |
| Iron | 3508mg | 20550% | |
| Calcium | 5435.2mg | 573% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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