Directions:
- Combine 1 1/2 cups water, sugar, and salt in a microwave-safe dish; microwave at HIGH for 3 minutes. Stir until sugar dissolves. Combine sugar syrup and cranberries in a blender; process until smooth. Strain mixture through a sieve lined with a double layer of cheesecloth over a bowl; press mixture to extract liquid. Discard solids.
- Combine cranberry mixture, bourbon, and lemon juice in a freezer-safe bowl, stirring well. Freeze mixture overnight or until partially frozen. Scrape mixture with a fork until slushy; serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2341.3 Kcal (9803 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 173.67mg | 7% | |
| Potassium | 436.63mg | 9% | |
| Total Carbs | 257.62g | 86% | |
| Sugars | 219.51g | 878% | |
| Dietary Fiber | 22.68g | 91% | |
| Vitamin C | 76.8mg | 128% | |
| Calcium | 76.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 170.92 Kcal (716 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.68mg | 7% | |
| Potassium | 31.87mg | 9% | |
| Total Carbs | 18.81g | 86% | |
| Sugars | 16.02g | 878% | |
| Dietary Fiber | 1.66g | 91% | |
| Vitamin C | 5.6mg | 128% | |
| Calcium | 5.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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