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Cranberry Sweet Potato Cobbler Recipe

Cranberry Sweet Potato Cobbler Recipe

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Ingredients:

Serving

1 1/2 lbs sweet potatoes (i use garnet yams, thinner ones so they'll cook faster.) or 1 1/2 lbs yams ( i use garnet
3 cups cranberries (fresh or frozen is fine
2/3 cup sugar
1/3 cup orange juice
1/2 tsp salt
1 -2 tbsp butter
1 pie crust, ready to be rolled out

Directions:

In a large saucepan, cover sweet potatoes with water and bring to a boil. Boil until tender - about 30-45 minutes.
Drain and cool the sweet potatoes. Peel and slice into 1 inch pieces.
Preheat oven to about 350 degrees.
Combine cranberries, sugar, orange juice and salt into a bowl and mix together to coat the cranberries.
Put about a 1/3 of the cranberries in the bottom of an 8x8 glass baking dish. Cover in a layer of sweet potatoes and pour a bit of the orange juice liquid over the potatoes. Top with a another layer of cranberries and another layer of sweet potatoes. Again, pour a little bit of the orange juice mixture over the sweet potatoes. Put the rest of the cranberries on top. Pour a little more of the orange juice liquid on top, but don't do too much. I've found that too much of the liquid tends to overcook the sweet potatoes. You'll have about 1/3 to 1/2 of the liquid left in the bowl to be discarded.
Dot the top with the butter.
Roll out the pie dough to about 1/4 inch thick - a little thicker than if using as a pie crust. Place the crust on the top of the baking dish and seal it to the dish with your fingers.
Bake for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	623.67 Kcal (2611 kJ)
Calories from fat	116.09 Kcal
		% Daily Value*
Total Fat	12.9g	20%
Cholesterol	7.63mg	3%
Sodium	418.57mg	17%
Potassium	500.48mg	11%
Total Carbs	124.8g	42%
Sugars	80.97g	324%
Dietary Fiber	4.37g	17%
Protein	4.38g	9%
Vitamin C	75.6mg	126%
Vitamin A	1.2mg	39%
Iron	2.1mg	12%
Calcium	55.4mg	6%

Amount Per 100 g
Calories	194 Kcal (812 kJ)
Calories from fat	36.11 Kcal
		% Daily Value*
Total Fat	4.01g	20%
Cholesterol	2.37mg	3%
Sodium	130.2mg	17%
Potassium	155.68mg	11%
Total Carbs	38.82g	42%
Sugars	25.19g	324%
Dietary Fiber	1.36g	17%
Protein	1.36g	9%
Vitamin C	23.5mg	126%
Vitamin A	0.4mg	39%
Iron	0.7mg	12%
Calcium	17.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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