Directions:
- Arrange chicken wings in a shallow nonreactive container.
- In medium size bowl, combine orange juice, soy sauce, cranberry sauce and Tabasco sauce; mix well. Pour sauce over chicken wings. Cover with plastic wrap and refrigerate for several hours or overnight. Turn wings occasionally to marinate evenly.
- Lift wings from marinade and place on shallow baking pan. Bake in preheated 350 degree F oven for 50 to 60 minutes, or until tender. Baste frequently with reserved marinade during baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6.58 Kcal (28 kJ) | ||
| Calories from fat | 3.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.36g | 1% | |
|---|---|---|---|
| Cholesterol | 3.52mg | 1% | |
| Sodium | 27.14mg | 1% | |
| Potassium | 6.12mg | 0% | |
| Total Carbs | 0.24g | 0% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 195.84 Kcal (820 kJ) | ||
| Calories from fat | 97.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.8g | 1% | |
|---|---|---|---|
| Cholesterol | 104.69mg | 1% | |
| Sodium | 807.55mg | 1% | |
| Potassium | 182.18mg | 0% | |
| Total Carbs | 7.22g | 0% | |
| Sugars | 6.01g | 1% | |
| Dietary Fiber | 0.93g | 0% | |
| Protein | 17.24g | 1% | |
| Vitamin C | 2.4mg | 0% | |
| Iron | 1.8mg | 0% | |
| Calcium | 26.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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