Directions:
- Combine all ingredients except wings in a medium saucepan and heat until butter and sugar are melted. Cool, and pour over wings. Cover and marinate overnight, turning 2 or 3 times.
- The next day: Bake at 375º F. for 1 1/4 to 1 1/2 hours.
- NOTE: My oven only needed 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.74 Kcal (2457 kJ) | ||
| Calories from fat | 302.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.61g | 52% | |
|---|---|---|---|
| Cholesterol | 244.78mg | 82% | |
| Sodium | 3066.62mg | 128% | |
| Potassium | 439.57mg | 9% | |
| Total Carbs | 34.22g | 11% | |
| Sugars | 30.8g | 123% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 38.12g | 76% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.4mg | 24% | |
| Calcium | 83.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 217.24 Kcal (910 kJ) | ||
| Calories from fat | 111.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.44g | 52% | |
|---|---|---|---|
| Cholesterol | 90.63mg | 82% | |
| Sodium | 1135.39mg | 128% | |
| Potassium | 162.75mg | 9% | |
| Total Carbs | 12.67g | 11% | |
| Sugars | 11.4g | 123% | |
| Dietary Fiber | 0.76g | 8% | |
| Protein | 14.11g | 76% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 24% | |
| Calcium | 30.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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