Directions:
- In a large bowl, combine sugars and oil until blended. Beat in egg, milk and vanilla. Combine the oats, flour, baking soda and salt; gradually add to sugar mixture and mix well. Stir in cranberries.
- Drop by tablespoonfuls onto baking sheets coated with cooking spray. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.49 Kcal (241 kJ) | ||
| Calories from fat | 24.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 4% | |
|---|---|---|---|
| Cholesterol | 5.46mg | 2% | |
| Sodium | 63.6mg | 3% | |
| Potassium | 15.67mg | 0% | |
| Total Carbs | 8.09g | 3% | |
| Sugars | 5.97g | 24% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 0.54g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 263.03 Kcal (1101 kJ) | ||
| Calories from fat | 113.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.64g | 4% | |
|---|---|---|---|
| Cholesterol | 24.96mg | 2% | |
| Sodium | 291mg | 3% | |
| Potassium | 71.69mg | 0% | |
| Total Carbs | 37.02g | 3% | |
| Sugars | 27.32g | 24% | |
| Dietary Fiber | 1.45g | 1% | |
| Protein | 2.47g | 1% | |
| Iron | 0.8mg | 1% | |
| Calcium | 24.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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