Cranberry Juice Cocktail Recipe

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Cranberry Juice Cocktail
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Ingredients
6
Count
Nutrition
647
Calories
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Ingredients:

  • 2 (12-oz) packages fresh cranberries
  • 2 quarts water
  • cheesecloth
  • 1 1/3 cups sugar
  • 6 whole cloves

Directions:

  1. Combine cranberries and water in a Dutch oven; bring to a boil. Cover and cook 10 minutes or until berries pop open. Strain mixture through very fine cheesecloth. Discard pulp.
  2. Return strained juice to Dutch oven; add sugar, lemon juice, and cloves. Boil 5 minutes. Remove cloves, and discard. Chill juice thoroughly. Serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 646.93 Kcal (2709 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 42.18mg 2%
Potassium 51.39mg 1%
Total Carbs 166.4g 55%
Sugars 158.68g 635%
Dietary Fiber 2.84g 11%
Vitamin C 7.4mg 12%
Calcium 195.4mg 20%
Amount Per 100 g
Calories 30.67 Kcal (128 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 2%
Potassium 2.44mg 1%
Total Carbs 7.89g 55%
Sugars 7.52g 635%
Dietary Fiber 0.13g 11%
Vitamin C 0.3mg 12%
Calcium 9.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 18
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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