Directions:
- Combine apples and cranberries and place in a greased 9 x 13-inch baking dish.
- Combine all other ingredients and spread over apples and cranberries.
- Bake at 3250 for 1 hour.
- This recipe submitted by Carol Riddle, a member of Immanuel Church in Bluefield, W.Va.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 606.01 Kcal (2537 kJ) | ||
| Calories from fat | 228.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.34g | 39% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 274.27mg | 11% | |
| Potassium | 316.5mg | 7% | |
| Total Carbs | 91.68g | 31% | |
| Sugars | 58g | 232% | |
| Dietary Fiber | 7.23g | 29% | |
| Protein | 6.5g | 13% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.6mg | 15% | |
| Calcium | 70.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 223.63 Kcal (936 kJ) | ||
| Calories from fat | 84.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.35g | 39% | |
|---|---|---|---|
| Cholesterol | 15.01mg | 14% | |
| Sodium | 101.21mg | 11% | |
| Potassium | 116.8mg | 7% | |
| Total Carbs | 33.83g | 31% | |
| Sugars | 21.4g | 232% | |
| Dietary Fiber | 2.67g | 29% | |
| Protein | 2.4g | 13% | |
| Vitamin C | 4.2mg | 19% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1mg | 15% | |
| Calcium | 25.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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