Cranberry Apple Casserole Recipe

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Ingredients:

Serving

1 (21 oz) can apple pie filling
1 (16 oz) can whole berry cranberry sauce
1/4 cup butter, softened
1 1/2 cups rolled oats
3/4 cup brown sugar

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Combine apple pie filling and cranberry sauce in a shallow baking dish.
In a medium bowl, mix the butter, oats, and brown sugar until crumbly. Sprinkle evenly over the fruit mixture.
Bake in the preheated oven for 40 minutes, or until browned and crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.3 Kcal (1366 kJ)
Calories from fat	99.78 Kcal
		% Daily Value*
Total Fat	11.09g	17%
Cholesterol	15.25mg	5%
Sodium	137.8mg	6%
Potassium	164.13mg	3%
Total Carbs	55.79g	19%
Sugars	31.2g	125%
Dietary Fiber	2.66g	11%
Protein	3.69g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	39mg	4%

Amount Per 100 g
Calories	412.16 Kcal (1726 kJ)
Calories from fat	126.03 Kcal
		% Daily Value*
Total Fat	14g	17%
Cholesterol	19.26mg	5%
Sodium	174.06mg	6%
Potassium	207.32mg	3%
Total Carbs	70.47g	19%
Sugars	39.41g	125%
Dietary Fiber	3.36g	11%
Protein	4.66g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	2mg	9%
Calcium	49.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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