Baked Apples and Cranberries Recipe

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Baked Apples and Cranberries
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Ingredients
7
Count
Nutrition
495
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Grease a 2-qt baking dish. Spread cranberries and apples in the dish. Sprinkle with 1 cup sugar.
  2. In a small bowl mix the oats, brown sugar, and pecans until well combined. Add the butter, stirring until mixed.
  3. Sprinkle the oat mixture over the fruit in the baking dish.
  4. Bake at 325 degrees for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.73 Kcal (2071 kJ)
Calories from fat 272.73 Kcal
% Daily Value*
Total Fat 30.3g 47%
Cholesterol 40.67mg 14%
Sodium 10.32mg 0%
Potassium 240.2mg 5%
Total Carbs 58.42g 19%
Sugars 46.62g 186%
Dietary Fiber 6.16g 25%
Protein 2.75g 5%
Vitamin C 10.5mg 17%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 231.22 Kcal (968 kJ)
Calories from fat 127.46 Kcal
% Daily Value*
Total Fat 14.16g 47%
Cholesterol 19.01mg 14%
Sodium 4.82mg 0%
Potassium 112.26mg 5%
Total Carbs 27.3g 19%
Sugars 21.79g 186%
Dietary Fiber 2.88g 25%
Protein 1.28g 5%
Vitamin C 4.9mg 17%
Vitamin A 0.1mg 6%
Iron 0.5mg 5%
Calcium 20.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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