Cranberry Bliss Bars Recipe

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Ingredients:

Serving

1 cup butter, softened
1 1/4 cups light brown sugar , packed
3 eggs
1 1/2 tsp vanilla or 1 1/2 tsp orange extract
1 tsp ground ginger
1/4 tsp salt
1 1/2 cups all-purpose flour
3/4 cup diced dried cranberries
6 oz white chocolate, cut into chunks
4 oz cream cheese, softened
3 cups powdered sugar
4 tsp lemon juice or 2 tsp orange extract
1/2 tsp pure vanilla extract
1/4 cup diced dried cranberries
1/2 cup powdered sugar
1 tbsp milk
2 tsp vegetable shortening
orange zest, garnish (optional)

Directions:

Preheat oven to 350 degrees.
Beat butter and brown sugar with an electric mixer until smooth. Add eggs, vanilla, ginger, and salt; beat well.
Gradually mix in flour until smooth.
Mix 3/4 cup diced dried cranberries and white chocolate into the batter by hand.
Pour batter into a well-greased 9x13-inch baking pan and spread evenly.
Bake for 30 to 35 minutes or until cake is light brown on the edges.
Let cool.
Frosting: combine cream cheese, powdered sugar, lemon juice and vanilla with an electric mixer until smooth.
When the cake has cooled, spread frosting over the top of cake.
Sprinkle top with diced cranberries.
Icing: Whisk powdered sugar, milk, and shortening.
Drizzle icing over cranberries in a sweeping motion or use a pastry bag with a fine tip.
Allow cake to sit for several hours, then slice the cake lengthwise (the long way) through the middle.
Slice the cake across the width three times making a total of eight rectangular slices.
Slice each of those rectangles diagonally creating 16 triangular slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	993.62 Kcal (4160 kJ)
Calories from fat	452.21 Kcal
		% Daily Value*
Total Fat	50.25g	77%
Cholesterol	71.54mg	24%
Sodium	847.85mg	35%
Potassium	1713.2mg	36%
Total Carbs	128.89g	43%
Sugars	85.55g	342%
Dietary Fiber	0.81g	3%
Protein	10.3g	21%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	5%
Iron	0.5mg	3%
Calcium	103.4mg	10%

Amount Per 100 g
Calories	458.64 Kcal (1920 kJ)
Calories from fat	208.74 Kcal
		% Daily Value*
Total Fat	23.19g	77%
Cholesterol	33.02mg	24%
Sodium	391.36mg	35%
Potassium	790.8mg	36%
Total Carbs	59.5g	43%
Sugars	39.49g	342%
Dietary Fiber	0.37g	3%
Protein	4.76g	21%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	0.2mg	3%
Calcium	47.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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