Double Brownies Recipe

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Double Brownies
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Ingredients
20
Count
Nutrition
2488
Calories
Total time
70
Minutes
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Ingredients:

  • 2 large eggs
  • 1 cup sugar
  • 3/4 cup flour
  • 1/8 tsp salt
  • 1/4 cup cocoa
  • 1/2 cup butter
  • 1 1/2 cups brown sugar , packed
  • 2 large eggs
  • 2 tsp vanilla
  • 1 1/2 cups flour
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/2 cup brown sugar , packed
  • 3 tbsp milk
  • 1 1/2 cups icing sugar
  • 1 tbsp butter

Directions:

  1. Chocolate Layer: Beat eggs until foamy.
  2. Add sugar, flour, walnuts, and salt.
  3. Melt cocoa and butter together in saucepan over low heat.
  4. Add to egg mixture and blend well.
  5. Spread in greased 9x13 inch pan.
  6. Set aside.
  7. Butterscotch Layer: Cream butter with brown sugar in another bowl.
  8. Add eggs and vanilla.
  9. Beat until well mixed.
  10. Add remaining ingredients.
  11. Stir.
  12. Spoon over chocolate layer in small blobs.
  13. Spread as best you can.
  14. Bake at 350 for about 35 minutes until brownies begin to pull away from sides of pan.
  15. Cool.
  16. Icing: Bring butter, brown sugar, and milk to boil in saucepan.
  17. Simmer for 2 minutes.
  18. Cool.
  19. Stir in icing sugar, adding more sugar or milk if necessary to make consistency for easy spreading.
  20. Spread over cooled squares.
  21. Melt chocolate chips and butter together in top of double boiler or in microwave on medium-low heat to melt, stir often.
  22. Drizzle over icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2488.2 Kcal (10418 kJ)
Calories from fat 1036.1 Kcal
% Daily Value*
Total Fat 115.12g 177%
Cholesterol 346.38mg 115%
Sodium 2667.55mg 111%
Potassium 899.7mg 19%
Total Carbs 339.22g 113%
Sugars 170.09g 680%
Dietary Fiber 13.87g 55%
Protein 35.85g 72%
Vitamin C 0.6mg 1%
Vitamin A 0.7mg 25%
Iron 12.9mg 71%
Calcium 495.6mg 50%
Amount Per 100 g
Calories 424.51 Kcal (1777 kJ)
Calories from fat 176.77 Kcal
% Daily Value*
Total Fat 19.64g 177%
Cholesterol 59.1mg 115%
Sodium 455.11mg 111%
Potassium 153.5mg 19%
Total Carbs 57.88g 113%
Sugars 29.02g 680%
Dietary Fiber 2.37g 55%
Protein 6.12g 72%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 25%
Iron 2.2mg 71%
Calcium 84.5mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.6
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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