Directions:
- Combine apples, cranberries and raisins and sprinkle with lemon juice.
- Combine flour, sugar and salt and toss with apple mixture.
- Put filling in an unbaked pie shell and dot with butter.
- Top with pastry crust.
- Prick with fork to make steam vents.
- Brush crust with milk.
- Sprinkle with sugar, if desired.
- Bake 45 minutes or until crust is golden brown at 375 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.13 Kcal (214 kJ) | ||
| Calories from fat | 19.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 3% | |
|---|---|---|---|
| Cholesterol | 0.9mg | 0% | |
| Sodium | 51.64mg | 2% | |
| Potassium | 26.38mg | 1% | |
| Total Carbs | 7.72g | 3% | |
| Sugars | 3.63g | 15% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.42g | 1% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 2.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 195.1 Kcal (817 kJ) | ||
| Calories from fat | 74.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.3g | 3% | |
|---|---|---|---|
| Cholesterol | 3.43mg | 0% | |
| Sodium | 197.05mg | 2% | |
| Potassium | 100.67mg | 1% | |
| Total Carbs | 29.44g | 3% | |
| Sugars | 13.83g | 15% | |
| Dietary Fiber | 2.55g | 3% | |
| Protein | 1.59g | 1% | |
| Vitamin C | 1.7mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 9.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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