Directions:
- Set oven to 350 degrees.
- Butter a 13 x 9-inch baking pan.
- For the topping: Mix the flour, oats and brown sugar together until well combined.
- Add in the cold butter and mix with fingers until it resembles coarse meal; place in the refrigerator while preparing the fruit layer.
- To make the fruit: mix apples, cranberries, sugar, flour and cinnamon in a large bowl.
- Add in the 7 tablespoons cold butter pieces and toss to combine.
- Transfer to prepared baking dish.
- Crumble the topping over fruit.
- Bake for about 1 hour, or until apples are desired tenderness.
- Cool slightly and serve with ice cream
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 761.54 Kcal (3188 kJ) | ||
| Calories from fat | 259.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.88g | 44% | |
|---|---|---|---|
| Cholesterol | 57.22mg | 19% | |
| Sodium | 614.86mg | 26% | |
| Potassium | 121.65mg | 3% | |
| Total Carbs | 121.01g | 40% | |
| Sugars | 68.26g | 273% | |
| Dietary Fiber | 6.2g | 25% | |
| Protein | 7.53g | 15% | |
| Vitamin C | 33.3mg | 55% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.1mg | 17% | |
| Calcium | 129.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 364.82 Kcal (1527 kJ) | ||
| Calories from fat | 124.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.83g | 44% | |
|---|---|---|---|
| Cholesterol | 27.41mg | 19% | |
| Sodium | 294.55mg | 26% | |
| Potassium | 58.28mg | 3% | |
| Total Carbs | 57.97g | 40% | |
| Sugars | 32.7g | 273% | |
| Dietary Fiber | 2.97g | 25% | |
| Protein | 3.61g | 15% | |
| Vitamin C | 16mg | 55% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.5mg | 17% | |
| Calcium | 61.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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