Cinnamon Raisin Apple Kuchen Recipe

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Cinnamon Raisin Apple Kuchen
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Ingredients
17
Count
Nutrition
425
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Position rack in center of oven and preheat to 375.
  2. Butter a 9-inch tart pan with 1 1/2 inch high sides and removeable bottom. (I use a springform pan) Set aside.
  3. For crust:.
  4. Blend flour, butter, sour cream, 1 T sugar, hard-boiled egg yolk, cinnamon, nutmeg and salt, till mixture resembles coarse meal.
  5. Transfer all but 1/2 cup of mixture to prepared pan.
  6. Press mixture evenly into the bottom and up the sides of the pan.
  7. Bake 10 minutes. Brush with egg white.
  8. Continue baking till brown, about 15 minutes.
  9. Transfer to rack.
  10. Reduce oven temp to 350.
  11. Add remaining 2 T of sugar to reserved mixture in bowl and blend. Chill crumb mixture till ready to use.
  12. For Filling:.
  13. Thinly slice apples.
  14. Mix sugar, sour cream, egg yolks, flour, vanilla and cinnamon till smooth (referred to in later steps as custard ).
  15. Arrange half the apple slices, overlapping slightly, in concentric circles on prepared crust.
  16. Sprinkle half the raisins or currants over.
  17. Repeat procedure with remaining apple slices and raisins.
  18. Spoon custard mixture over apples, lifting apples slightly and smoothing custard between slices.
  19. Sprinkle reserved crumb mixture over top.
  20. Place pan on cookie sheet. Bake till custard is set, covering edges of crust with foil if browning too quickly, about 65 minutes.
  21. Let stand 10 minutes. Remove sides of pan. Serve warm or at room temperature with whipped cream or cream fraiche. Or just as is :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.08 Kcal (1780 kJ)
Calories from fat 192.96 Kcal
% Daily Value*
Total Fat 21.44g 33%
Cholesterol 128.46mg 43%
Sodium 752.79mg 31%
Potassium 173.87mg 4%
Total Carbs 51.61g 17%
Sugars 17.84g 71%
Dietary Fiber 3.65g 15%
Protein 8.13g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 125.1mg 13%
Amount Per 100 g
Calories 337.57 Kcal (1413 kJ)
Calories from fat 153.23 Kcal
% Daily Value*
Total Fat 17.03g 33%
Cholesterol 102.01mg 43%
Sodium 597.81mg 31%
Potassium 138.08mg 4%
Total Carbs 40.98g 17%
Sugars 14.17g 71%
Dietary Fiber 2.9g 15%
Protein 6.45g 16%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.9mg 13%
Calcium 99.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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